Restaurant Reviews

Communiti

One of the best things about long weekends is the traffic, or rather the lack of it. Communiti had been hitting my Insta and FB feeds since it opened, and the long Republic Day weekend gave us the perfect excuse to make the long distance trip into town. It’s right next to Taj Gateway on Residency Road and very hard to miss! (map) We got there before 7 on a Saturday night and easily found a table in the al fresco section. If you get the right table, there’s a good view of the road to be had. The decor is typical gastro pub – quirky lighting fixtures, long benches, and so on. Their brewery will start only in March, we were told.

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The Teal Door Cafe

First published in Bangalore Mirror

“Cafe with a soul” is how The Teal Door Cafe describes itself, and it does live up to that on at least a couple of levels. The building it occupies is 25 years old and absolutely looks the part as it majestically stands out from the more standard ‘inhabitants’ of a small but busy road at one end of Indiranagar. This was Bow Barracks (for those who have been in Bangalore for a while). (map, you’ll have to make do with street parking) And while great food in itself is a good cause, the cafe does its bit for society too by employing underprivileged women. The highlight of the place, though, is its decor. Across four floors, there are alfresco as well as indoor seating options and several elements have been added to the wonderful red brick interiors to lend it an easygoing charm. The furniture for instance is far from constant – benches to sofas to bar stools to large cushions – but somehow they all seem to fit well together. The soft lighting gives the space an elegant yet cosy air, and if you start paying attention to the details, you’d notice that many of the things you see around are recycled. We sat on the first floor, enjoying the soft breeze from a large open window and it took the grill – made from the parts of an automobile – to remind us that we were here for a meal!

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Broadway Gourmet Theatre

First published in Bangalore Mirror

Even as recently as a decade back, going to HSR required a strong stomach, because very few roads even had streetlights! But times have changed. These days, I’m finding it difficult to digest the fact that more new eateries are opening here than in the neighbouring restaurant paradise (and our favourite) Koramangala! Broadway Gourmet Theatre is the latest attraction. (map, you’ll have to make do with basement/valet parking – a very helpful security guard!) The signage is bold enough to make it visible from afar, but for the kind of showbiz character the restaurant has chosen to have, we found the ambiance a little underwhelming. It isn’t as though the space is unrefined or cramped, it’s just that we expected a little more flair and grandeur. There is one way in which it redeems itself though – an outdoor section that offers a splendid view of not just HSR on one side and the busy Sarjapur Road on the other, but the greenery of the army land across the road. We spared a thought for the jawan guarding the compound border, probably sitting on duty for most of the day in the shade of lush trees, even as we prepared to do our duty and sample what the restaurant had to offer. Food, after all, knows no boundaries!

The elegant looking menu is an eclectic mix of various cuisines and we intended to try out as many as possible. Our original choice of Indonesian soup wasn’t available, thankfully so, because its replacement was the well presented Magic Mushroom soup. Though our hopes of ‘magic mushroom’ went up in the smoked porcini, the deliciously thick soup that also had button mushrooms and truffle was exactly what a wintry Bangalore night demanded! We did wonder why exactly the tender chicken stick that came with it was called a solder though. The Labneh Patty that followed was creamy awesomeness. The soft cheese, made from strained yogurt, was the melt-in-the-mouth variety and the patty’s crust provided just the right texture. The pork dish we wanted wasn’t available so we decided to swim with the tide and ordered a Tawa Grouper. The fish fillet had a chilli masala that provided an excellent contrast to the milder fare we’d had thus far. More

Vietnamese Kitchen

First published in Bangalore Mirror

Even without demonetisation there are times in a month when one feels the lack of currency, and ATMs aren’t really of much help. On such occasions, the stretch of 80 feet Road in Indiranagar after you take a left at the bottom of the Domlur flyover can be a source of comfort (food) thanks to quite a few small eateries on your left that serve decent fare. The double use of ‘left’ in the previous sentence wasn’t a coincidence, it’s because the pricing here is very socialist! Vietnamese Kitchen is one such space, and despite its name, a lot of its food remains comfort Chinese at heart. (map) That’s not to say it doesn’t serve Vietnamese dishes, but it’d be wise to temper your expectations in terms of authenticity and setting. As I told my dinner guests, if you take ten steps from the door, you’d hit the kitchen! But there’s a charm about the tiny place, and they have used the space well – functional yet elegant seating, warm red lamp shades and a wall that’s completely covered with a collage of life in Vietnam.

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Koramangala Social

Yes, I know, I’ve already written about Whitefield Social, so what really is new? Well,  it’s Koramangala, and we welcome any chance to go back to our ‘native place in Bangalore’. When we heard a Social had opened, we just had to drop in. Koramangala continues to change rapidly, and we notice it even more in our quarterly/biannual visits. Meanwhile, when I heard my friends describe it, I thought they must have taken some independent bungalow on 80 feet Road, but this was near Starbucks in an otherwise (except for Social’s own signage) unspectacular building. (map) But once inside, it is evident that in terms of ambiance, this is easily the best Social in Bangalore yet. It is quite bag, spans two floors and offers much better seating options than the other two. There’s also a lot of greenery around, and that includes the bar area as well. We visited during Halloween, and the staff was dressed for the occasion. The service itself, was thankfully not horrible, and we actually liked it more than the other Social outlets – Church Street folks are clear that they are doing humanity a service by taking orders, and Whitefield people tend to be a little too laidback every once in a while.

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Pulimunchi

First published in Bangalore Mirror

Given the dearth of seafood options in Indiranagar, it shouldn’t be difficult for a restaurant serving coastal cuisine to mussel its way in. That’s perhaps what prompted a Sadashiv Nagar original to seek new shores. (map, this is above Beer Cafe) The fabulous décor does a fantastic job of reeling you in as soon as you enter the place. The elegant and comfortable chairs and benches, the photos in distressed frames, the wall art, the tastefully selected floor tiles and lighting, and my favourite, the tiled roof that recreates the charm of an old world home, are all elements that provide the perfect ambiance for the cuisine being served. Given that we had a lot of ground, and water to cover, we began in right earnest.

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Farzi Cafe

Such was the hype around the opening of the place, that it seemed like our farz to drop in. Given that it meant going to Bangalore, we delayed it a bit though! meanwhile, bad wordplay aside, somehow, the word farzi had come to denote ‘fake’ in my mind, but in this context, I had connected it to Persian. However, as per their website, the connotation here is “creating an illusion”. Gotta say that with it being perched on the top floor of the UB City mall, the connect (illusion – UB – Mallya) was rather funny.

We tried to reserve for Saturday night a day before, but apparently the tables were all reserved, so we shifted the plan to Sunday. The place was packed by the time we got there, and folks were being turned away. Lesson – make a reservation. Most of the tables are around the large bar, and that’s where  we got ours. High tables, with bar stools. If you don’t like those, it might be a good idea to specify that when you reserve. They have more standard seating too, but these are mostly with a higher seating capacity. Speaking of illusions, there is quite a lot of mirror play, giving the illusion of size, and with those lights, it must make a pretty picture at night.

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Delhi Highway

My first brush with the restaurant was more than a month ago, when I noticed its construction happening on 12th Main, Indiranagar. The style immediately made me think of Mughal architecture, and thanks to the jam I was stuck in, I had this morbid thought of a memorial for someone who had given up on life while waiting for the traffic on the road to clear! Because c’mon, there was no way another restaurant could be opening on this road! But I was wrong, a few weeks later Delhi Highway opened its doors, (map) and promptly deceived me again – the smile on my face as my mind conjured up the vision of a Butter Chicken was wiped off when I saw the green dot next to the name.

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Biergarten

First published in Bangalore Mirror

Whitefield might have its share of infrastructural woes, but in the meanwhile, the number of microbreweries opening up in the neighbourhood means that someone is at least raising hops! The beer would be available only in early September, we were told when we visited Biergarten, (map) but we are used to waiting in, and for things, in Whitefield, so we weren’t surprised. Sooner or later, things will hopefully get bitter. The place covers a fairly large area – at the centre is an alfresco section, with long tables that are perfect for the shared table concept of a conventional biergarten. Surrounding this, but a level above, is a mix of seating options – bar stools, plush sofas for lounging, and functional seating. The bright lights and the green glow give a lively feel to the place, the music is upbeat and the overall ambiance is quite relaxing. The courteous and accommodating service also helps.

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The Whitefield Arms

Another microbrewery in the neighbourhood is always welcome, but hold your horses, the brewery will only open in October is still not open. We couldn’t, so we visited back in August, one Sunday afternoon. The place can be accessed from inside the mall as well as through a tiny path between VR and Phoenix City Malls. There’s outdoor and indoor seating. The theme is colonial – the crest, and the dishes in the menu – though the seating is a little more modern. Wood is the primary element in the seating – benches and chairs – though the section inside does have a few plush sofas. The weather was pleasant, with a nice breeze, and the inside seemed like a refrigerator, so we chose to sit outside.

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